Our experience and knowledge ensure the highest standards in taste and presentation. As well as delicious the food is also plentiful to ensure you are fully refuelled for the following day of fun. We all know how well deserved a little ‘drop’ is after a long day on the mountain, which is why we will welcome you back in the afternoon with homemade goodies and a vin chaud to warm those aching muscles! In the evening you can enjoy free flowing and good quality wine to compliment your meal.
B R E A K F A S T : C O N T I N E N T A L & C O O K E D
Including :
Full continental
Fresh croisssants,
Juices
Daily cooked option
Full tea selection & coffee
A F T E R N O O N T E A
Including:
Home made cakes
Home made mulled wine
Tea and coffee
Fresh Fruit
T H U R S D A Y
Canapé - Thai fish cakes
Starter - Haddock smokey
Main - Beef fillet potato and halloumi
caramalied vegetables
Desserts - Lime tart coconut sorbet
S A T U R D A Y
Canepe - Bloody Mary granita celery
Starter - Roast squash tomatoes halloumi & pesto
Main - Glazed duck breast, forester garnish & braised red cabbage
Dessert - Coconut & lemongrass rice pudding
S U N D A Y
Canepe - Crisp thai pork balls, spiced plum sauce
Starter - Cullen skink & haddock cake
Main - Braised beef cheeks, new potatoes, baby roasted beets & slow cooked leeks
Dessert - Apple crumble
M O N D AY
Canepe - Brunt bread & mushroom puree
Starter - Squash soup with crisp potato
Main - Glazed pork belly creamed cabbage,
caramelised apple & potato galette
Dessert - Preparation of Apple
T U E S D A Y
Canepe - Gouge cream cheese
Starter - Thai mussel soup
Main - Braised pork cheeks, crisp thyme
polenta, succotash purée & crispy kale
Dessert - Sticky toffee pudding
W E D N E S D A Y
S T A F F N I G H T O F F
Transport will be arranged to take you to a restaurant of choice.
Canapé - Tapioca and cep powder
Starter - Perpetration of beets and goats cheese fondant
Main - Monkfish wrapped in Serrano with cauliflower purée, raw stems, tempura end, cauliflower and raisins.
Dessert - Plum crumble